Did you know Crickets are a Superfood and Better for the Environment?
Yes! Crickets are a nutty-flavored superfood with more essential nutrients per pound than chicken or beef! And they’re hypoallergenic, humanely sourced, and better for the environment - using up less natural resources and emitting fewer greenhouse gases compared to other animal proteins.
Traditional Animal Agriculture (for example: beef, pork, chicken) is brutal and the biggest contributor to Climate Change.
It’s a bigger contributor to climate change than transportation and energy combined.
65% of nitrous oxide comes from animal agriculture – nitrous oxide has a global warming potential that is 296x greater than CO2 emissions.
Land-Based Animal Agriculture is responsible for: • 30% of global water consumption • 45% of global land consumption • 91% of Amazon Destruction • Leading cause of Ocean “Dead Zones” – nitrogen flooded areas • Leading cause of Habitat destruction • Leading cause of species extinction